Pet “superfoods”: tasty, healthy, sustainable
Pet “superfoods”: tasty, healthy, sustainable The pet market is growing more than ever before. Its market size in Europe was worth USD 5.75 billion in 2023 alone. Estimations for the European…
News
Europe’s insect protein industry: Policy and Progress go hand in hand
IPIFF’s Annual Congress this year (21 November) concluded with a strong message of optimism and determination for the future of sustainable protein production in Europe. Speakers’ presentations are now available: …
Guide on good labelling practices for insect-based feed
IPIFF Guide on good labelling practices for insect-based feed materials On Thursday 27 June, IPIFF unveiled its Guide on good labelling practices for Insect-based Feed Materials. Developed by the Secretariat…
IPIFF Webinar 28 June 2024: Investing in the EU’s agri-future
IPIFF General Assembly Meeting 27 June 2024 (video available) Titled “Investing in Europe’s Agri-Future: EU funding opportunities for the insect farming sector”, the online event targeted European insect-producing actors and…
IPIFF General Assembly Meeting 27 June 2024
IPIFF General Assembly Meeting 27 June 2024 On Thursday 27 June 2024, the International Platform of Insects for Food and Feed (IPIFF) held its first General Assembly meeting of the…
Meet the Exec Committee: Adriana Casillas
Meet Adriana Casillas, IPIFF President We’re thrilled to share some insights from IPIFF’s top floor. In the upcoming weeks, we will be sharing blitz interviews with IPIFF’s Executive Committee, starting…
Live insects in animal feed: what European Regulation says (and what it does not)
Live insects in animal feed: what European Regulation says (and what it does not) If given the choice, would you eat eggs from hens whose farm diet resembles their natural?…
Meet the Exec Committee: Frank van Sluis
Meet Frank van Sluis, IPIFF First Vice-President We’re thrilled to share some insights from IPIFF’s top floor. In the upcoming weeks, we will be sharing blitz interviews with IPIFF’s Executive…
Meet the Exec Committee: Heinrich Katz
Meet Heinrich Katz, IPIFF Treasurer We’re thrilled to share some insights from IPIFF’s top level. In the upcoming weeks, we will be sharing blitz interviews with IPIFF’s Executive Committee, starting…
EU Consumer Acceptance of Edible Insects: Survey Report
Consumption of edible insects in Europe growing at an unprecedented rate A new survey (available here) by the International Platform of Insects for Food and Feed (IPIFF) spotlights Europeans’ evolving…
IPIFF welcomes the first Commission’s Implementing Regulation authorising lesser mealworm as a novel food
The International Platform of Insects for Food and Feed is very pleased about today’s publication of the Commission’s Implementing Regulation authorising frozen and freeze-dried formulations of the lesser mealworm (Alphitobius…
Press Release – IPIFF highlights the strategic importance of the insect-producing sector to support the realisation of the EU Farm to Fork targets
The conference ‘Shaping European Food Systems: How insect farming is contributing to the ‘Farm to Fork’ strategy targets’ hosted by the International Platform of Insects for Food and Feed (IPIFF),…